CHRISTMAS LUNCH
STARTER
Prawn and green apple tartare with citrus vinaigrette
Selection of handmade oxtail croquettes
MAIN COURSES
Seared bluefin tuna loin over roasted aubergine cream with honey and mustard reduction
Iberian pork cheeks in red wine over Parmentier
DESSERT
Sobao pasiego French toast soaked in fresh cream with vanilla ice cream
CELLAR
White Wine D.O Rueda
Red Wine D.O Rioja
Complimentary glass of Cava
Mineral Water, Soft Drinks and Beer
Coffee and Christmas sweets
Price: €69
NEW YEAR’S LUNCH
STARTER
Smoked salmon cannelloni filled with cheese mousse and capers
Grilled scallop over black garlic crumble with potato and fennel cream
MAIN COURSES
Sea bass loin baked in salt over Dijon mustard and caramelised vegetables
Roast duck magret in Oporto sauce over mushroom and parmesan risotto
DESSERT
Mascarpone cheesecake over biscuit crumble with cream and walnut ice cream
CELLAR
White Wine D.O Rueda
Red Wine D.O Rioja
Complimentary glass of Cava
Mineral Water, Soft Drinks and Beer
Coffee and Christmas sweets
Price: €69
CHILDREN’S MENU
FIRST COURSE
Selection of cold cuts, fried calamari and croquettes
SECOND COURSE
Beef escalopines Milanese style with French fries
DESSERT
Black Forest cake with ice cream
DRINKS
Mineral Water
Soft Drinks
Christmas sweets
*Children’s menu available up to 12 years old. From 13 years old, the adult menu applies.
Price: €35